Peanut oil is a common trade secret ingredient in vaccine adjuvants.
From: "Rita Hoffman" <pancakehill@sympatico.ca>
Hi there,
Aluminum is the only licensed adjuvant in the USA right now, but Barb Gregory
points out (links below) that ingredients such as peanut and sesame, etc. can be
used in the culture, fermentation or buffer mediums and they don't have to be
disclosed as they are considered "inactive". We need 100% disclosure on what is
in vaccines at all levels of the manufacturing. Rita
Lots more here:
http://barbfeick.com/vaccinations/allergy/601-it%27s_in_there.htm
and here
http://barbfeick.com/vaccinations/allergy/951-vaccine_allergy.htm
Results: Vaccinations are given to create an
immune response in the individual.
Any protein in the vaccine, especially if given with an
aluminum
adjuvant, can create an immune response in some people. Many vaccine
ingredients are protected by
trade secret and are not listed on the package insert. But many of these
ingredients can be found listed in
patents
for vaccine adjuvants and culture mediums. For every
food
allergy but one (I would need to read Japanese patents to find that one), I
have found that food listed in a patent. I found that
animals who are vaccinated also suffer from food allergies and that food
allergies are nearly unknown in
unvaccinated people and animals. There are so many factors that correlate
with vaccines as the main cause of food allergies that the question now isn't if
food allergies are caused by vaccines but why some people don't develop food
allergies from vaccines. It is quite possible given the large number of types of
foods used in vaccine production, that the vaccinated public has many
undiagnosed food allergies. ...
Peanut oil is a common trade secret ingredient in
vaccine adjuvants. Some manufacturers rely more predominantly on other oils
in the vaccines - sesame oil in the vaccines used in
Israel
and parts of Europe or fish oil which is used in the Scandinavian countries. At
6 months of age, children can have had as many as
16
vaccinations several of which can contain mixed oils in the vaccine
adjuvant. Many different food oils can be used in the vaccine adjuvant and even
more foods used in the culture medium. These ingredients do not have to appear
on the package insert because they are considered "inactive" and are a
protected trade secret. Most physicians do not know that all of the
ingredients do not appear on the package insert.
Barbara Feick Gregory's Vaccines & Food Allergies Information website