Poisoning The Earth For Profit - DDT, A Vaccine For Mosquitoes?Friday, January 04, 2008 by: Melinda Pillsbury-Fosterhttp://www.newstarget.com/022454.html |
The outcry over this epidemic, until recently, has been muted. Malaria is
a plague of the poor, easy to overlook. The most unfortunate fact about malaria,
some researchers believe, is that prosperous nations got rid of it. In the
meantime, several distinctly unprosperous regions have reached the brink of
total malarial collapse, virtually ruled by swarms of buzzing, flying syringes."
Those of us who live in prosperity, for instance in the U.S., are supposed to
direct our anger against Rachael Carson and her posterity for allowing this to
happen because DDT is no longer in use.
Asked about the relevance and truth of the articles that appeared in National
Geographic, Roland C. Clement, biologist for the Audubon during the 1950s whose
work on the problem of DDT preceded and followed that of Rachael Carson, said
about his own experiences with DDT then, “DDT was being used whole sale for
disease control in the 50s. This called our (Audubon Society) attention to the
problem because it was killing enormous numbers of birds. As National Audubon
biologist, it was my job to find out what scientists were learning about the
problem. That was about the time Rachael Carson began her research.
Birds were dying wholesale; it was like the canary in the mine, if you see what
I mean. I remember that Illinois Research Center discovered that DDT applied to
Elms and, picked up by robins in the spring of that year, would kill birds that
ate 7 - 8 earth worms that autumn. It accumulated in their systems, and
continued to do so, where it is used. It is what we call a persistent chemical,
remaining in the environment for decades. Now we understand the impact on the
whole food chain that concentrates it.”
Clemens is now retired and immediately referred me to the present issue of
Science Magazine. Science Magazine is a different kind of publication from the
photo-oriented popular media National Geographic. Its About Us page says,
“Founded in 1880 on $10,000 of seed money from the American inventor Thomas
Edison, Science has grown to become the world's leading outlet for scientific
news, commentary, and cutting-edge research, with the largest paid circulation
of any peer-reviewed general-science journal. Through its print and online
incarnations, Science reaches an estimated worldwide readership of more than one
million. In content, too, the journal is truly international in scope; some 35
to 40 percent of the corresponding authors on its papers are based outside the
United States. Its articles consistently rank among the world's most cited
research.”
Clemens commented that netting for sleep, and avoidance along with eliminating
breeding grounds were the suggestions he approved for preventing the contraction
of malaria.
Two other articles in Science caught my interest, both published this year. The
first, by Jocelyn Kaiser, titled prosaically, “Canadian Study Reveals New Class
of Potential POPs,” suggested that, “regulators and countries concerned about
persistent organic pollutants (POPs) may have been missing an entire class of
these potentially hazardous chemicals.”
The second, by Tony Koslow, on the ecologies at the deepest part of the oceans,
described, “how and what we have learned of abyssal organisms and ecologies as
well as the threats human activities pose to this ecosystem.”
The impact of DDT on humans, on the food chain on which humanity relies, and on
the interlinking ecosystems are far better understood today and that
understanding is rapidly deepening as studies from around the world become
available.
Although America agreed over thirty years ago to stop producing DDT, it still
remains cheap to produce and highly profitable to sell. Today, the residue of
DDT is building up in the milk of nursing mothers and in the food we import;
although DDT is not used here it is used elsewhere and America is a nation that
now buys its food from more places than we might imagine.
Steve Tvedten, who has for years served as an expert witness in cases litigated
on the subject, said that, “Chloradane DDE contains high levels of DDT as an
inert ingredient". Having examined the evidence from many such cases, Tvedten
said that he had come to that conclusion from those many blood tests he studied
during the course of his work. Tvedten commented that 'inert ingredients' need
not be named when added to pesticides, so there is no way the consumer can know
what is actually in the pesticide he is buying.
Chloradane, another dioxin that includes DDT and replaced DDT for use in the US,
was outlawed in 1982. Tvedten was one of the activists who stopped the use of
Chloradane. In his book the following appears, “The term dioxin encompasses a
family of 219 different toxic chemicals. Some dioxin is 480,000 times more
potent than DDT. Gravel roads were sprayed routinely with oil contaminated with
dioxin, but no one wants to admit there is any health problem. Dioxin probably
is mutagenic; it has a high degree of reproductive toxicity; it reduces
fertility; it is teratogenic, fetotoxic and cumulative. Dioxin has been linked
to blood diseases, cardiovascular failure, miscarriages and various forms of
cancer! EPA is concerned that an impurity structurally related to TCDD, the most
toxic chemical known, may form during the manufacture of chlorpyrifos (Dursban).
TCDD is extremely stable; this molecule bears four chlorine atoms, each bonded
to an outer corner. In human tissue, TCDD’s half-life is at least 7 years!
"Exposure to dioxin at levels 100 times lower than the levels associated with
cancer has been linked to severe reproductive and developmental effects. The EPA
originally considered any level of exposure to dioxin created a risk of cancer,
but with all the tons of dioxin contamination in Michigan, Missouri, Arkansas,
etc. there is a push from industry to detoxify dioxin; and call it safe. Even at
a few parts per trillion, dioxin is capable of profoundly altering biological
processes. Dioxin can now be found in every man, woman and child in the U. S.;
and according to the EPA we are almost “full”. This one fact proves the world’s
health apparatus has failed."
At the close of our interview I asked Steve Tvedten about his thoughts on DDT
and the way the environmental movement has been characterized and he had this to
say:
“There was a time when I loved to go out and smell the earth; you could smell
the life it it. That has changed. Today food is really grown hydroponically. The
soil holds it up but no longer nourishes it. That means that we are also dying,
slowly, of malnutrition. The people who would do this to children, to all of us,
have no souls. I have looked into their eyes and seen that.”
Tvedten's book on natural alternatives to pesticides, “The Best Control 2 –
Encyclopedia of Integrated Pest Management,” is available free online. Anyone
can use the information. Steve is also available if you don't find the answers
you need there.
Steve Tvedten was a pest control professional whose company used pesticides
until his father and son died of cancer. Steve himself realized the
deterioration of his own health originated from pesticides. He found an
alternative practitioner who helped him cleanse his system, gave away his
business, and found the solutions that do not kill.